ABC-CLIO

Eating Disorders in America

A Reference Handbook

by David E. Newton

 

According to the Eating Disorders Coalition for Research, Policy & Action, at least one person dies every 62 minutes as a direct result of an eating disorder.

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March 2019

ABC-CLIO

Pages 348
Volumes 1
Size 6x9
Topics Current Events and Issues/Health and Medicine
  Health & Wellness/Diseases and Conditions

An indispensable resource for readers interested in eating disorders, this book summarizes their history in human civilization, assesses the current status of eating disorders in American society, and describes efforts for establishing effective prevention and treatment programs.

Although eating disorders have existed for centuries, considerable controversy remains as to the basic cause or causes of these disorders and their genetic, biological, and/or psychological factors. Eating Disorders in America: A Reference Handbook investigates these disorders, priming readers on the causes, symptoms, controversies, and treatments available. The two opening chapters of the book provide general background and a historical review of the existence of eating disorders in society. The remaining chapters provide resources the reader can use for further research, such as an extensive annotated bibliography, a glossary, and a chronology.

This book differs from others on the topic in that it provides both an expository section that provides information as well as a set of resources for further research. The book also contains a "perspectives" chapter in which writers describe and discuss their personal views on the subject of eating disorders. Together with the author's expertise, these views add to the value of this book as a resource for eating disorder research.

Features

  • Provides an introduction to the history of eating disorders in society, a topic less well known and discussed than others in the social sciences
  • Offers comprehensive discussion of the whole range of eating disorders, rather than the two most commonly covered (bulimia and anorexia), along with a review of the risk factors, causes, prevention, and treatment of each
  • Outlines the ongoing debate concerning the possible causes of eating disorders and how they guide prevention and treatment
  • Includes a chapter on individual perspectives about specific cases of, experiences with, and attitudes toward eating disorders in today's world
Series Description

Contemporary World Issues


This award-winning series offers comprehensive, one-volume reference handbooks on important topics related to health, education, the environment, and social and ethical issues.

24-hour cable news. Millions of Internet sites. Information overload. How can we sort through the information? Assess the analyses? Trust the sources?

A world of questions demands a library of answers. Contemporary World Issues covers the controversial topics that students, readers, and citizens want to read about, write about, and know more about.

Features

  • Subject coverage spans six main categories:
  • CRIMINAL JUSTICE
  • ENVIRONMENT
  • GENDER AND ETHNICITY
  • POLITICS, LAW, AND GOVERNMENT
  • SCIENCE, TECHNOLOGY, AND MEDICINE
  • SOCIETY
  • Each volume offers a rich array of resources:
  • A background and history essay that provides essential context and grounding for further study
  • A balanced summary of ongoing controversies and proposed solutions that show numerous paths for further research on pressing, contemporary questions
  • A forum of authoritative perspective essays by experts, offering a broad spectrum of arguments on the issues
  • Carefully selected annotated documents, tables, and graphs that supports statistical literacy and investigation of primary sources
  • A chronology of events, legislation, and movements that place events in sequence and draw connections between them
  • Annotated lists of print, Web, and multimedia resources that power the next steps for in-depth research
  • Profiles of key players and organizations
  • A glossary of key terms
Author Info

David E. Newton holds a BA in chemistry, an MA in education from the University of Michigan, and an EdD in science education from Harvard University. He is author of more than 400 textbooks, encyclopedias, resource books, research manuals, laboratory manuals, trade books, and other educational materials. He taught mathematics, chemistry, and physical science in Grand Rapids, Michigan, for 13 years; was professor of chemistry and physics at Salem State College in Massachusetts for 15 years; and was adjunct professor in the College of Professional Studies at the University of San Francisco for 10 years.

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